The kitchen
What I cook
Some of this is Filipino. Some of it started somewhere else and I cook it the Filipino way, or the other way around. Written so a new cook from anywhere can start. From my kitchen to yours. About me
76 recipes
This week
Members
One new recipe from my kitchen, each week, for members. The dishes already in the book stay free.
Nothing new is posted this week. The method stays locked until a membership can actually be bought.
See plansMy kitchen
My recipes
The method is mine. The nutrition line is still an estimate.

Beef kare-kare
Asian · Filipino · Dinner
Beef kare-kare
Chuck steak and tripe in a peanut stew, with eggplant, beans, and pechay. Rice and bagoong on the side.
180 minProject760 kcal

Ginataang baboy
Asian · Filipino · Dinner
Ginataang baboy
Pork, eggplant, and okra simmered in coconut milk. A pot of ulam for rice.
50 minWeeknight600 kcal

Crispy pata paksiw
Asian · Filipino · Dinner
Crispy pata paksiw
Leftover crispy pata, simmered with vinegar, soy, and Mang Tomas. Sauce for rice.
35 minWeeknight550 kcal

Fish curry with curry leaves
Asian · Filipino · Dinner
Fish curry with curry leaves
Firm white fish in coconut milk, mustard seed, and curry leaves. Rice beside it.
40 minWeeknight350 kcal

Chicken biryani
Indian · Dinner
Chicken biryani
Chicken marinated overnight, then steamed with basmati in a heavy pot. Cucumber raita beside it.
70 minProject425 kcal

Whole baked snapper
Mediterranean · Dinner
Whole baked snapper
One fish, lemon, onion, and cherry tomatoes, in the oven for half an hour.
40 minEasy300 kcal

Pork stew with red wine
Home · Dinner
Pork stew with red wine
Pork shoulder, vegetables, and half a cup of cabernet. One pot, about an hour.
60 minWeeknight350 kcal

BBQ pork ribs
American · Dinner
BBQ pork ribs
Ribs wrapped and baked low, then glazed with a smoky sauce. Oven, not a pit.
180 minProject650 kcal

Apple and chocolate snack cake
Home · Dessert
Apple and chocolate snack cake
A small Pyrex cake with apple pieces and dark chocolate. Warm, or cold, or with ice cream.
40 minEasy225 kcal

Mixed berry gelato
Home · Dessert
Mixed berry gelato
Egg-free gelato sweetened with monk fruit. No churner required. It freezes firm, so give it time on the bench.
40 minWeeknight115 kcal

Java rice
Asian · Filipino · Dinner
Java rice
Day-old rice fried with garlic, turmeric, and a little soy. The yellow rice I put beside barbecue.
15 minEasy280 kcal

Coconut lemon garlic chicken
Home · Dinner
Coconut lemon garlic chicken
A whole chicken, browned, then simmered in coconut milk with lemon or grapefruit and winter vegetables.
70 minWeeknight520 kcal
Indian
Tandoori chicken
Indian · Dinner
Tandoori chicken
Yoghurt-marinated chicken, roasted on a rack until the edges char. The oven stands in for the tandoor.
45 minWeeknight340 kcal

Rosemary mustard pork
Home · Dinner
Rosemary mustard pork
Two pork scotch fillets in rosemary, wholegrain mustard, and honey. A pan, not a long roast.
40 minWeeknight420 kcal

Beef nilaga
Asian · Filipino · Dinner
Beef nilaga
Beef soup bones, corn, potato, and cabbage in a clear broth. Rice, and fish sauce with calamansi.
150 minProject280 kcal

Chicken arroz caldo with oats
Asian · Filipino · Lunch
Chicken arroz caldo with oats
The ginger chicken porridge, made with quick oats instead of rice.
40 minWeeknight340 kcal

Sesame tuna with quinoa
Asian · Home · Lunch
Sesame tuna with quinoa
Two tuna steaks, sesame on the outside, on quinoa and bulgur with carrot and capsicum.
25 minEasy480 kcal

Garlic soy tofu
Asian · Home · Dinner
Garlic soy tofu
Firm tofu, carrot, and greens in a soy sauce that holds because of a little cornstarch.
25 minEasy320 kcal

Mang Inasal chicken
Asian · Filipino · Dinner
Mang Inasal chicken
A butterflied chicken in lemon, soy, vinegar, and annatto oil. No lemonade.
45 minProject420 kcal

Hoki and prawns
Asian · Filipino · Lunch
Hoki and prawns
Frozen hoki and prawns in one pan, with soy and vinegar. Rice underneath.
15 minEasy280 kcal

Octopus, bulgur and quinoa
Mediterranean · Dinner
Octopus, bulgur and quinoa
A long simmer, then the pieces are charred, and the grains are cooked in the broth.
90 minProject420 kcal

Oat pork chops
Home · Dinner
Oat pork chops
Pork loin chops in crushed quick oats. No salt in the crust.
20 minEasy380 kcal
The next day
Leftovers
A second recipe from every dish in the book. I wrote these for a hardworking parent, a student, or anyone who cooked yesterday.
Kare-kare fried rice
Asian · Filipino · Lunch
Kare-kare fried rice
Yesterday’s peanut stew, fried with cold rice and an egg.
20 minEasy570 kcal
Ginataang on garlic rice
Asian · Filipino · Lunch
Ginataang on garlic rice
The coconut pork, loosened and poured over fresh garlic rice.
25 minEasy450 kcal
Pata fried rice
Asian · Filipino · Lunch
Pata fried rice
The paksiw, which is already a leftover, fried with cold rice.
20 minEasy413 kcal
Fish curry cakes
Asian · Filipino · Lunch
Fish curry cakes
Flaked fish from the curry, bound with a little potato or rice, and pan-fried.
25 minEasy263 kcal
Biryani with an egg
Indian · Lunch
Biryani with an egg
Cold biryani fried in a pan and topped with a fried egg. A student lunch.
15 minEasy319 kcal
Snapper mayo rolls
Mediterranean · Lunch
Snapper mayo rolls
Cold flaked snapper, lemon, and a little mayonnaise, in bread for a lunchbox.
15 minEasy225 kcal
Stew on toast
Home · Lunch
Stew on toast
The pork stew, simmered hot and spooned over toast. A work lunch.
20 minEasy263 kcal
Rib sandwich
American · Lunch
Rib sandwich
The meat pulled from yesterday’s ribs, in a bun with the rest of the sauce.
20 minEasy488 kcal
Cake French toast
Home · Breakfast
Cake French toast
Slices of the snack cake, dipped in egg and fried. A breakfast from dessert.
15 minEasy169 kcal
Berry gelato shake
Home · Dessert
Berry gelato shake
A scoop of the hard gelato, blitzed with milk. A fast dessert for whoever is home.
10 minEasy86 kcal
Java rice with an egg
Asian · Filipino · Lunch
Java rice with an egg
Yesterday’s yellow rice, fried hot, with an egg on top.
12 minEasy210 kcal
Coconut chicken on rice
Home · Lunch
Coconut chicken on rice
The leftover pot, loosened and eaten on fresh rice.
15 minEasy390 kcal
Tandoori chicken, the next day
Indian · Lunch
Tandoori chicken, the next day
Yesterday’s roasted chicken, cold or hot, with rice.
15 minEasy255 kcal
Rosemary pork, the next day
Home · Lunch
Rosemary pork, the next day
Yesterday’s fillets, sliced onto bread or rice.
10 minEasy315 kcal
Nilaga, the next day
Asian · Filipino · Lunch
Nilaga, the next day
Yesterday’s broth, bones, and vegetables, hot again, with rice.
15 minEasy210 kcal
Arroz caldo, the next day
Asian · Filipino · Lunch
Arroz caldo, the next day
Yesterday’s oat porridge, loosened with water.
10 minEasy255 kcal
Tuna, the next day
Asian · Home · Lunch
Tuna, the next day
Cold slices on the leftover grains.
5 minEasy360 kcal
Tofu, the next day
Asian · Home · Lunch
Tofu, the next day
Yesterday’s stir-fry, hot again, with rice.
10 minEasy240 kcal
Inasal, the next day
Asian · Filipino · Lunch
Inasal, the next day
Yesterday’s chicken, sliced, with garlic rice.
10 minEasy315 kcal
Hoki, the next day
Asian · Filipino · Lunch
Hoki, the next day
The third portion, hot again, with rice.
8 minEasy210 kcal
Octopus, the next day
Mediterranean · Lunch
Octopus, the next day
The grains and the octopus, hot again.
10 minEasy315 kcal
Oat chops, the next day
Home · Lunch
Oat chops, the next day
Yesterday’s chops, sliced.
8 minEasy285 kcal
Prawn fried rice, next morning
Coastal · Breakfast
Prawn fried rice, next morning
Only if the prawns were refrigerated the night you cooked them. Fried with cold rice the next morning, not later.
15 minEasy323 kcal
Tikka wrap
Indian · Lunch
Tikka wrap
Cold or reheated tikka, yoghurt, and a salad leaf, rolled for a lunchbox.
15 minEasy308 kcal
Salmon rice bowl
Asian · Japanese · Lunch
Salmon rice bowl
Flaked miso salmon on hot rice, with the leftover marinade boiled as a spoon of sauce.
15 minEasy255 kcal
Pasta frittata
Italian · Lunch
Pasta frittata
Cold tomato pasta set in egg, for slices you can take to work.
25 minEasy420 kcal
Green curry fried rice
Asian · Thai · Lunch
Green curry fried rice
The curry and cold rice, fried until the sauce coats the grains.
20 minEasy345 kcal
Shakshuka on toast
North African · Breakfast
Shakshuka on toast
The tomato and pepper sauce, eggs already set, on toast the next morning.
15 minEasy210 kcal
Beef and broccoli noodles
Asian · Chinese · Lunch
Beef and broccoli noodles
The stir-fry tossed through fresh noodles. A fast second dinner.
20 minEasy255 kcal
Dahl with a fried egg
Indian · Lunch
Dahl with a fried egg
The lentil pot, loosened and hot, with an egg on top. Lunch in one bowl.
15 minEasy285 kcal
Risotto cakes
Italian · Lunch
Risotto cakes
Cold risotto, pressed into cakes and fried. The second life of that pot.
25 minEasy315 kcal
Fish taco rice, same night
American · Mexican · Lunch
Fish taco rice, same night
Any filling left in the pan, on rice, the same night. I do not keep cooked fish tacos for tomorrow.
15 minEasy330 kcal
Halloumi toast
Mediterranean · Lunch
Halloumi toast
The cheese, fried again until soft in the middle, on toast. The leaves do not come with it.
10 minEasy345 kcal
Beans on toast
Italian · Lunch
Beans on toast
The sausage and beans, chopped, on toast. The lunch I actually take to work.
15 minEasy390 kcal
Pancake pocket
American · Breakfast
Pancake pocket
Cold pancakes folded around banana and a little peanut butter, if there is no nut allergy at the table.
10 minEasy218 kcal
Crumble and yoghurt
American · Breakfast
Crumble and yoghurt
Cold crumble in a tub with yoghurt. A breakfast or a lunchbox.
5 minEasy323 kcal
Tomato on fresh toast
Italian · Lunch
Tomato on fresh toast
The chopped tomato from last night, if it was refrigerated, on toast you make now. The old bread will have gone soft.
10 minEasy255 kcal
Fried-rice omelette
Asian · Chinese · Lunch
Fried-rice omelette
A thin omelette wrapped around the fried rice. One more meal, not a third day of rice.
15 minEasy308 kcal
American
Free

Lime fish tacos
American · Mexican · Lunch
Lime fish tacos
Spiced fish, a sharp cabbage slaw, and tortillas straight from the pan.
25 minEasy440 kcal

Banana pancakes
American · Breakfast
Banana pancakes
One ripe banana mashed into the batter. Breakfast for two, no special tin.
20 minEasy290 kcal

Warm apple crumble
American · Dessert
Warm apple crumble
Sliced apples under a buttery rubble. A Sunday pudding from one tray.
45 minEasy430 kcal
Italian
Free

Cherry tomato pasta
Italian · Dinner
Cherry tomato pasta
Tomatoes burst in olive oil and cling to the pasta with the water they left behind.
25 minEasy560 kcal

Mushroom risotto
Italian · Dinner
Mushroom risotto
Slow stirring, a pot of hot stock, and mushrooms browned harder than you think.
40 minWeeknight420 kcal

Sausage and white beans
Italian · Dinner
Sausage and white beans
Sausages browned, then simmered with tomatoes and beans until the sauce thickens.
40 minWeeknight520 kcal

Tomato bruschetta
Italian · Snack
Tomato bruschetta
Ripe tomatoes, garlic, and olive oil on bread that has actually been toasted.
15 minEasy340 kcal
Asian
Free

Miso salmon
Asian · Japanese · Dinner
Miso salmon
A salty-sweet glaze, ten minutes in the oven, greens on the side.
22 minEasy340 kcal

Thai green curry
Asian · Thai · Dinner
Thai green curry
A jar of paste, a tin of coconut milk, and the green vegetables that are left.
35 minWeeknight460 kcal

Beef and broccoli
Asian · Chinese · Dinner
Beef and broccoli
Thin beef, a hot pan, and a sauce that tastes like the takeaway.
25 minEasy340 kcal

Egg fried rice
Asian · Chinese · Breakfast
Egg fried rice
Cold rice, two eggs, and a hot pan. The fastest meal in the book.
15 minEasy410 kcal
Also in the book
Dishes from other kitchens that I kept, so you can cook something you already know. They stay free. New regions, and anything made from a photo, are Premium.

Garlic butter prawns
Coastal · Dinner
Garlic butter prawns
Prawns in a hot pan with butter, garlic, and lemon. Dinner in twenty minutes.
20 minEasy430 kcal

Chicken tikka tray
Indian · Dinner
Chicken tikka tray
Thighs stained with yoghurt and warm spice, roasted until the edges char.
40 minWeeknight410 kcal

Shakshuka
North African · Breakfast
Shakshuka
Eggs poached in a pan of pepper and tomato, with feta at the end.
30 minEasy280 kcal

Red lentil dahl
Indian · Dinner
Red lentil dahl
Lentils cooked down with coconut, turmeric, and a fistful of spinach.
35 minEasy380 kcal

Grilled halloumi salad
Mediterranean · Lunch
Grilled halloumi salad
Salted cheese, grilled hard, on tomatoes and cucumber that still taste like themselves.
20 minEasy460 kcal
